Quick Mexican Rice

16 2 servings, 1 cup (250 mL) each
Recipe By
4.5
(4) 3 Reviews
Prep Time
5
min.
Total Time
16
min.
Servings

2 servings, 1 cup (250 mL) each

Delicious Mexican rice is fast and easy to cook at home.

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What You Need

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Make It

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  • Cook rice in medium saucepan as directed on package.
  • Add remaining ingredients; cook and stir on low heat 1 min. or until heated through.

Special Extra

Add 2 Tbsp. chopped cilantro to cooked rice with cheese, salsa and sour cream.

Servings

  • 2 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 2 servings, 1 cup (250 mL) each
AMOUNT PER SERVING
Calories 280
% Daily Value
Total fat 11g
Saturated fat 6g
Cholesterol 30mg
Sodium 440mg
Carbohydrate 39g
Dietary fibre 3g
Sugars 2g
Protein 11g
   
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 20 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • trishac10 |

    It's good if you add chicken

  • presman |

    Very tasty. I mixed in some corn & black beans and it turned out great!

  • amslusarenko |

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