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10 servings, 3/4 cup (175 mL) each
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Salad can be made ahead of time. Refrigerate up to 24 hours before serving.
Quinoa, which contains more protein than any other grain, can be substituted for rice in most recipes. Before using, check the package to see if the quinoa is pre-washed. If not, rinse the quinoa to remove the coating which contains bitter-tasting saponins.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Delicious, satisfying salad. I mixed in some feta cheese but small cubes of jalapena Havarti would be very nice, to. Keeps well and doubles easily for larger groups. A great pot luck dish!