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  1. Ready-to-Go Burritos

Ready-to-Go Burritos

00:45:00 8 servings, 1 burrito (225 g) each
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8 servings, 1 burrito (225 g) each

This is a great make-ahead solution for a summer BBQ.

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What You Need

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Make It

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  • Heat barbecue to medium heat.
  • Spray 8 large heavy-duty foil sheets with cooking spray. Combine first 6 ingredients in a bowl; set aside.
  • Place 1/4 cup cheese on bottom half of 1 tortilla; top with 1/2 cup bean mixture and 1/4 cup chicken, leaving 1-inch border around bottom and side of tortilla half. Fold bottom edge of tortilla over filling, then fold in opposite sides of tortilla and roll up. Place, seam-side down, near bottom edge of 1 prepared foil sheet; roll up to enclose burrito. Twist ends of foil to seal. Repeat with remaining tortillas and filling.
  • Grill with lid closed 15 to 20 min. or until heated through, turning occasionally.

Make Ahead

Burrito packets can be assembled ahead of time. Refrigerate up to 2 hours before grilling as directed.

Serving Suggestion

Serve topped with sour cream, salsa and lime wedges.

Use Your Oven

Instead of grilling the foil packets, place them in single layer on baking sheet. Bake in 375ºF oven 15 to 20 min. or until heated through.


  • 8 servings, 1 burrito (225 g) each

Nutritional Information

Serving Size 8 servings, 1 burrito (225 g) each
Calories 370
% Daily Value
Total fat 12g
Saturated fat 5g
Cholesterol 50mg
Sodium 870mg
Carbohydrate 43g
Dietary fibre 4g
Sugars 4g
Protein 24g
Vitamin A 10 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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