Roadhouse Ranch Chicken Salad Cups

15 8 servings, 1/8 recipe each
Recipe By
Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

8 servings, 1/8 recipe each

Jazz up an everyday chicken salad by serving it in a salad cup. This delicious salad recipe not only looks appetizing but it's also sure to be a hit with your guests!

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What You Need

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Make It

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  • Place lettuce in single layer on platter. Combine chicken and 1/3 cup dressing; spoon into lettuce cups.
  • Top with bacon, cheese, tomatoes and avocados.
  • Drizzle with remaining dressing; sprinkle with onions.

Substitute

Prepare using Renée's Classic Ranch 1/2 Fat Dressing.

How to Prevent the Chopped Avocados from Darkening

Toss chopped avocados with small amount of lemon or lime juice to prevent them from darkening.

Servings

  • 8 servings, 1/8 recipe each

Nutritional Information

Serving Size 8 servings, 1/8 recipe each
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 12g
Saturated fat 2.5g
Cholesterol 45mg
Sodium 290mg
Carbohydrate 3g
Dietary fibre 1g
Sugars 2g
Protein 14g
   
Vitamin A 6 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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