Sprinkle baked vegetables with 1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper before serving.
How to Smash the Garlic Cloves
To easily smash the garlic, place cloves, 1 at a time, on cutting board. Lay chef’s knife across the clove, then firmly press down on side of knife blade to smash the clove, being careful to avoid blade of knife. The crushed garlic falls apart and each clove breaks into 3 or more pieces.
For added colour, substitute a yellow zucchini for one of the green zucchini.
For best results, let the meat and vegetables stand, covered, 15 min. before serving.