Roasted Potato & Chicken Salad

40 5
Recipe By
3
(1) 0 Reviews
Prep Time
10
min.
Total Time
40
min.
Servings

5

Love potato salad? Then you’ve got to try our Roasted Potato & Chicken Salad recipe. Served warm or chilled, our take on the summer classic makes a super side dish.

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What You Need

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Make It

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  • TOSS together potatoes, water, and oil. Place on a cookie sheet and bake at 450°F (230°C) for 10 minutes. Add chicken, stir and continue cooking for an additional 20 minutes.
  • COMBINE dressing, onions, cooked chicken and potatoes in a bowl.
  • SERVE immediately or chill.

Servings

  • 5

Nutritional Information

Serving Size 5
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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