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8 servings, 2 Tbsp. (30 mL) each
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Serve with assorted crackers and/or cut-up fresh vegetables, such as sweet red peppers and broccoli.
This festive dip can be prepared ahead of time. Refrigerate up to 24 hours before topping with reserved nuts just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.