Rocky Road Bars

45 36 servings, 1 bar (40 g) each
Recipe By
(11) 11 Reviews
Prep Time
Total Time

36 servings, 1 bar (40 g) each

One of our most favourite treats

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Line 13x9-inch pan with foil or parchment paper, with ends of foil extending over sides. Mix crumbs and butter; press onto bottom of pan. Top with layers of coconut, nuts, chocolate chips and marshmallows. Drizzle with condensed milk.
  • Bake 25 to 30 min. or until golden brown. Meanwhile, melt chocolate as directed on package.
  • Drizzle chocolate over dessert; let stand until firm. Use foil handles to lift dessert from pan before cutting into bars.


Substitute dried fruit, such as cranberries, raisins or chopped apricots, for the nuts.


Substitute your favourite nut for the pecans.


  • 36 servings, 1 bar (40 g) each

Nutritional Information

Serving Size 36 servings, 1 bar (40 g) each
Calories 180
% Daily Value
Total fat 11g
Saturated fat 5g
Cholesterol 10mg
Sodium 70mg
Carbohydrate 20g
Dietary fibre 2g
Sugars 16g
Protein 2g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • jacquelinel2008 |

    YUMMY YUMMY. Very easy recipe and absolutely delice. I will make again for sure

  • manpreetsandhu |

    These are extremely quick and easy to make and taste so amazing! I will definately be making again. The recipe says to drizzle the condensed milk but a whole can can't be drizzled, it was more like pouring a layer. So I only added half the can and they still turned out good. I would suggest use half can of condensed milk if you don't want them too sweet. Next time I will probably add a little more than half because my husband prefers sweeter.

  • nikkidennis |

    I'm a sugar junkie and these were too sweet even for me.