Russian Chicken Breasts

55 6
Recipe By
Reviews
Prep Time
10
min.
Total Time
55
min.
Servings

6

An elegant but easy chicken dish to prepare for entertaining.

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What You Need

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Make It

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  • Preheat oven to 350°F. Heat oil in large skillet on medium-high heat. Add chicken; cook 4 min. on each side or until browned. Remove chicken from skillet; place in 3-L baking dish.
  • Mix dressing, jam and soup mix in small bowl. Pour over chicken.
  • Bake 45 min. or until chicken is cooked through.

Serving Suggestion

Serve with rice to soak up every last bit of sauce. A tossed green salad completes the meal.

Servings

  • 6

Nutritional Information

Serving Size 6
AMOUNT PER SERVING
Calories 289
% Daily Value
Total fat 9g
Sodium 494mg
Carbohydrate 25.6g
Dietary fibre 0.3g
Protein 26.5g
   
Vitamin A 2 %DV
Vitamin C 3 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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