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8 servings, 1 piece (175 g) each
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Sprinkle with 1/4 cup crushed tortilla chips just before serving.
Bake pizza on foil- or parchment-covered baking sheet to prevent melted cheese from dripping onto oven rack and bottom of oven.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
it was very yummy plz do try this it is amazing.
I tried this and it was so good i wanted to bake 1000 more. i even used this to serve at my potluck party in school , i made about 15 and there was only 20 people in my ***** total. anyways this is a awesome recipe and i totally Recommend it for party's and ect.
Absolutely loved this recipe... saw it on the front of What's Cooking and had to try it.. loved the no taco seasoning but did decide the next time we make it will add some chili powder or something with a little zip.. also used more cheese as we are cheese people ... GREAT NEW RECIPE KRAFT .. keep them coming