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Salsa Verde-Feta Dip

00:05:00 14 servings, 2 Tbsp. (30 mL) each
Recipe By
1
0 0 Reviews
Prep Time
5
min.
Total Time
5
min.
Servings

14 servings, 2 Tbsp. (30 mL) each

The fresh salsa verde is the perfect flavour complement to the tart feta cheese in this easy-to-make three-ingredient dip that's sure to leave your guests asking for more.

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What You Need

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Make It

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  • Combine salsa verde and 3/4 cup cheese.
  • Top with remaining cheese and pepper.

Serving Suggestion

Serve with toasted pita bread pieces.

Servings

  • 14 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 14 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 30
% Daily Value
Total fat 2g
Saturated fat 1g
Cholesterol 5mg
Sodium 210mg
Carbohydrate 1g
Dietary fibre 1g
Sugars 1g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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