Santa Fe Turkey Sandwich

10 1 serving, 1 sandwich (243 g)
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

1 serving, 1 sandwich (243 g)

Skip the deli counter and make this restaurant-inspired sandwich at home. Layered with turkey, marble cheddar cheese, avocado, lettuce and red onion, our Santa Fe Turkey Sandwich is sure to be your new favourite lunch!

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What You Need

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Make It

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  • Spread toast slices with Miracle Whip.
  • Fill with remaining ingredients.

How to Purchase and Store Onions

Look for firm onions with smooth skins. Avoid onions that are spongy, or those that have sprouting bulbs or dark spots. Store onions in a cool dry well-ventilated place for 3 to 4 weeks. If you use only part of an onion, store remaining portion in a tightly covered container in the refrigerator and use within 4 days.

Servings

  • 1 serving, 1 sandwich (243 g)

Healthy Living

  • Healthy Living

Nutrition Bonus

The whole grain bread in this recipe provides 4 g of fibre per serving.

Nutritional Information

Serving Size 1 serving, 1 sandwich (243 g)
AMOUNT PER SERVING
Calories 390
% Daily Value
Total fat 17g
Saturated fat 6g
Cholesterol 40mg
Sodium 810mg
Carbohydrate 42g
Dietary fibre 6g
Sugars 5g
Protein 22g
   
Vitamin A 8 %DV
Vitamin C 10 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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