Saucy BULL'S-EYE Sloppy Joes

25 4 servings, 1 sandwich (290 g) each
Recipe By
(8) 8 Reviews
Prep Time
Total Time

4 servings, 1 sandwich (290 g) each

A dinnertime favourite gets even better with a simple flavour boost from barbecue sauce.

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What You Need

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Make It

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  • Brown meat in large nonstick skillet on medium-high heat; drain. Add peppers and onions; cook 5 min., stirring occasionally.
  • Stir in barbecue sauce, water and Cheez Whiz; cook 2 min. or until Cheez Whiz is melted and mixture is well blended, stirring frequently. Meanwhile, toast cut sides of buns.
  • Fill buns with meat mixture just before serving.
The GUINNESS word is a trademark and is used under license. © Guinness & Co.

Make Ahead

Cool meat mixture completely. Place in resealable freezer-weight plastic bag or 4 small freezer containers; place buns in resealable freezer-weight plastic bag. Freeze up to 3 months. Thaw meat mixture and buns in refrigerator overnight. When ready to serve, reheat meat mixture in small saucepan on medium heat, stirring frequently.

Saucy BBQ Sloppy Janes

Substitute lean ground turkey for the ground beef.


  • 4 servings, 1 sandwich (290 g) each

Nutritional Information

Serving Size 4 servings, 1 sandwich (290 g) each
Calories 580
% Daily Value
Total fat 26g
Saturated fat 10g
Cholesterol 90mg
Sodium 1100mg
Carbohydrate 46g
Dietary fibre 2g
Sugars 7g
Protein 32g
Vitamin A 20 %DV
Vitamin C 35 %DV
Calcium 20 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • tdolomont |

    This was definitely very quick and easy to make. Next time I would add a few more veggies but otherwise a good recipe. My husband didn't like it that much, he found it too cheezy but the kids and I liked it...I would make it again.

  • janinewarnock |

    I thought this recipe was great ! I did add mushrooms and garlic powder to the ground beef. I also sprinkled a little garlic powder on the toasted buns. Highly recommend for a quick and easy meal.

  • tigereyess |

    WAY too much Cheez Whiz. The plastic cheez flavour completely overwhelmed the BBQ sauce taste (didn't know that was possible) and there weren't enough veggies to cut the thick taste/mouth feel of the cheez. Not recommended with extensive changes.