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Saucy Meatball Marinara Sauce

00:42:00 8 servings, 1/8 recipe (239 g) each
Recipe By
5.0
1 0 Reviews
Prep Time
25
min.
Total Time
42
min.
Servings

8 servings, 1/8 recipe (239 g) each

Our Saucy Meatball Marinara Sauce is sure to be a hit with carnivores of all ages! This easy-to-make recipe takes the favourite meatball to the next level with its delicious CLASSICO Riserva Marinara Pasta Sauce.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Mix all ingredients except pasta sauce and water just until blended; shape into 24 (2-inch) meatballs.
  • Place on rimmed baking sheet sprayed with cooking spray.
  • Bake 15 to 17 min. or until done (160°F).
  • Transfer meatballs to Dutch oven or large deep skillet sprayed with cooking spray. Add pasta sauce; stir to evenly coat meatballs.
  • Pour water into empty pasta sauce jar; cover and shake well. Add to meatballs; stir. Simmer 10 min. or until heated through, stirring occasionally.

Serving Suggestion

Serve in sandwich buns, or spooned over hot cooked pasta.

Special Extra

Garnish with additional fresh thyme, then sprinkle with 3 Tbsp. Kraft 100% Parmesan Aged Grated Cheese before serving.

Servings

  • 8 servings, 1/8 recipe (239 g) each

Nutritional Information

Serving Size 8 servings, 1/8 recipe (239 g) each
AMOUNT PER SERVING
Calories 260
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 115mg
Sodium 230mg
Carbohydrate 9g
Dietary fibre 1g
Sugars 2g
Protein 22g
   
Vitamin A 0 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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