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6 servings, 4 wings (225 g) each
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Add 2 tsp. hot pepper sauce or chili powder to ingredients in slow cooker just before serving; stir.
For best results, remove any excess fat from the wings before you bake them.
Serve with hot cooked rice or potatoes, and a crisp green salad tossed with your favourite Kraft Dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.