Sausage, Kale and Mozzarella Pizza

30 6 servings, 1/6 pizza (123 g) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
30
min.
Servings

6 servings, 1/6 pizza (123 g) each

Needing a new pizza recipe? Our recipe for Sausage, Kale and Mozzarella Pizza is a must try! Warning - this pizza disappears quickly!

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Heat dressing in large deep skillet on medium heat. Add garlic and kale; cook and stir 3 min. or just until kale is wilted. Remove from heat.
  • Spread pizza crust with pizza sauce; top with kale mixture, sausage and cheese.
  • Bake 8 to 10 min. or until cheese is melted and edge of crust is golden brown.

Substitute

Prepare using hot Italian sausage.

Serving Suggestion

Serve with a crisp tossed salad topped with your favourite Kraft Vinaigrette Dressing.

Servings

  • 6 servings, 1/6 pizza (123 g) each

Nutritional Information

Serving Size 6 servings, 1/6 pizza (123 g) each
AMOUNT PER SERVING
Calories 290
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 25mg
Sodium 700mg
Carbohydrate 27g
Dietary fibre 3g
Sugars 2g
Protein 15g
   
Vitamin A 140 %DV
Vitamin C 190 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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