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Sausage and Pepper Sandwich

00:30:00 6 servings, 1 sandwich each
Recipe By
1
0 0 Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

6 servings, 1 sandwich each

This sandwich is the perfect quick-and-hearty weeknight dish.

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What You Need

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Make It

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  • Cook sausages in large nonstick skillet on medium-high heat 12 min. or until done (160ºF), turning after 6 min. Remove sausages from skillet; cover to keep warm. Drain skillet.
  • Heat oil in large nonstick skillet on medium-high heat. Add vegetables and garlic; cook and stir 5 min. or until vegetables are crisp-tender. Stir in ketchup, chili sauce and oregano; simmer on medium-low heat 10 min., stirring occasionally.
  • Fill buns with sausages and vegetable mixture.

Special Extra

Sprinkle 1 Tbsp. chopped fresh basil over filling in each sandwich before serving.

Servings

  • 6 servings, 1 sandwich each

Nutritional Information

Serving Size 6 servings, 1 sandwich each
AMOUNT PER SERVING
Calories 610
% Daily Value
Total fat 34g
Saturated fat 9g
Cholesterol 70mg
Sodium 1630mg
Carbohydrate 53g
Dietary fibre 3g
Sugars 12g
Protein 23g
   
Vitamin A 8 %DV
Vitamin C 80 %DV
Calcium 4 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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