Here's a favourite of ours. This colourful classic pasta recipe is full of Italian flavour and can be ready in less than 30 minutes.

  • PREP: 0 hr(s). 10 min / Total: 0 hr(s). 29 min
  • PHOTOS: 1 Add your photo
  • Servings: 6 servings, 2 cups (500 mL) each

Courtesy of:kraft

What you need

Check All Add to Shopping List

Make It

  • Cook pasta as directed on package, omitting salt. Meanwhile, cook sausage in large skillet on medium heat 10 min. Add peppers; cook and stir 7 min. or until sausage is done and peppers are crisp-tender. Stir in tomatoes; cook 2 min. or until heated through.

  • Drain pasta. Add to sausage mixture with shredded cheese; mix well.

  • Top with Parmesan.

Kraft Kitchen Tips


    Save 100 calories and 10 grams of total fat, including 5 grams of saturated fat, per serving by preparing with turkey sausage and Cracker Barrel Shredded Part Skim Mozzarella Cheese.

Ratings & Reviews



Rate this Recipe

Rate this recipe overall:


Makes 6 servings, 2 cups (500 mL) each.

Nutritional Info

Serving Size 2 cups (500 mL)

Total Fat 23g
Saturated Fat 10g
Cholesterol 50mg
Sodium 1170mg
Total Carbohydrates 57g
Dietary Fiber 3g
Sugars 9g
Protein 27g
Vitamin A20%
Vitamin C210%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.


Recipes Also Viewed