Sautéed Broccolini with Bacon

20 6 servings, 1/6 recipe (90 g) each
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6 servings, 1/6 recipe (90 g) each

Wow! This colourful sautéed side dish delivers on flavour without all the fuss. Just sauté, simmer and serve.

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What You Need

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Make It

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  • Cook and stir bacon in large skillet on medium heat until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 1 Tbsp. drippings from skillet.
  • Add dressing and garlic to reserved drippings in skillet; mix well. Stir in broccolini; cook on medium-high heat 3 min., stirring occasionally.
  • Stir in water; cover. Simmer on medium heat 2 min. or until broccolini is crisp-tender. Add bacon; mix lightly.


Prepare using small broccoli florets.


  • 6 servings, 1/6 recipe (90 g) each

Nutritional Information

Serving Size 6 servings, 1/6 recipe (90 g) each
Calories 100
% Daily Value
Total fat 5g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 300mg
Carbohydrate 6g
Dietary fibre 1g
Sugars 2g
Protein 6g
Vitamin A 15 %DV
Vitamin C 120 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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