Savoury Cheddar Scones

30
Recipe By
Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

Our Savory Cheddar Scones recipe is a great alternative to muffins. The cheddar cheese in these homemade scones is baked right in to wow the breakfast and brunch crowd.

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What You Need

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Make It

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  • COMBINE flour and baking powder in large bowl; cut in butter until mixture resembles coarse crumbs.
  • ADD eggs and cream; mix just until moistened. Stir in cheese.
  • ROLL out dough to 3/4-inch thickness on lightly floured surface. Cut with floured 2-inch cutter. Place on baking sheet.
  • BAKE at 425°F for 20 min. or until lightly browned.

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* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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