SHAKE'N BAKE® Barbecue Chicken

30 8
Recipe By
(11) 10 Reviews
Prep Time
Total Time


Add a flavour kick to your breaded chicken with this easy to prepare barbecue glaze.

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What You Need

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Make It

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  • Preheat oven to 400°F. Mix barbecue sauce and mustard in pie plate or shallow dish; set aside. Combine coating mix and garlic powder in separate pie plate or shallow dish.
  • Dip chicken in barbecue sauce mixture, then in coating mixture, turning over to evenly coat both sides. Place in single layer in foil-lined 15x10x3/4-inch baking pan. Discard any remaining coating mixture.
  • Bake 20 min. or until chicken is cooked through.

Serving Suggestion

Add spinach and biscuits to the menu for a winning meal.


Prepare as directed, using your favourite variety of Kraft Barbecue Sauce.


  • 8

Nutritional Information

Serving Size 8
Calories 173
% Daily Value
Total fat 2.8g
Saturated fat 0.7g
Cholesterol 66mg
Sodium 521mg
Carbohydrate 8.8g
Dietary fibre 0.1g
Protein 26.7g
Vitamin A 7 %DV
Vitamin C 2 %DV
Calcium 1 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • sylvielandry |

  • alono |

    Great tasting fast and easy to prepare

  • igiveup |

    Very easy to make & simply delicious! Next time I will put chicken on parchment paper instead of foil. Chicken will have less of a chance of sticking to the bottom.