SHAKE'N BAKE Chicken Nuggets

20 9 servings, 3 nuggets (18 g) each
Recipe By
(4) 3 Reviews
Prep Time
Total Time

9 servings, 3 nuggets (18 g) each

Chicken nuggets are a family favourite - win some brownie points by serving up our homemade chicken nuggets with a two-ingredient dip. With only 10 minutes of prep, this recipe is surprisingly easy to make.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Coat chicken with coating mix as directed on package; place on baking sheet.
  • Bake 10 min. or until done (170ºF). Meanwhile, mix Miracle Whip and barbecue sauce.
  • Serve chicken nuggets with barbecue sauce mixture.


Prepare using your favourite Kraft BBQ Sauce.


  • 9 servings, 3 nuggets (18 g) each

Nutritional Information

Serving Size 9 servings, 3 nuggets (18 g) each
Calories 140
% Daily Value
Total fat 5g
Saturated fat 1g
Cholesterol 35mg
Sodium 460mg
Carbohydrate 10g
Dietary fibre 0g
Sugars 4g
Protein 12g
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • IngridSchafmeister |

    Wanted to make my own chicken nuggets. This was soooo easy!!! The kids loved them.

  • suzanne.vallee |

  • pjwaite |

    I added 1/2 tsp of season salt and 1/4 tsp of cayanne to spice it up a little. I served it hot in a salad with romaine, fresh mushrooms, mandarin oranges and Kraft Asian Sesame dressing. It was great and perfect for my daughter who has IBS. Thanks Kraft.