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4 servings, 5 strips (113 g) each
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Serve these boneless "wings" with celery and carrot sticks.
Prepare using Kraft Crumbled Blue Cheese Dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I used salt and fresh cracked black pepper, and a little more cayenne pepper. Have made them for my boys to take to a superbowl party and they really liked them. Melted butter and hot sauce drizzled on them when they came out of the oven.
I used melted butter mixed with hot sauce for a true Buffalo wing.