• SHAKE'N BAKE Pork and Pineapple Rice Bake

SHAKE'N BAKE Pork and Pineapple Rice Bake

45 4
Recipe By
(3) 3 Reviews
Prep Time
Total Time


Looking for a one-dish casserole with all-family appeal? This pork and rice casserole hits all the right notes - rice and peas with a hint of pineapple and seasoned pork chops - and is on the table in under an hour.

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What You Need

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Make It

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  • COMBINE pineapple and water in 13 x 9 inch baking dish. Stir in peas and rice.
  • SHAKE pork in coating mix. Place pork on top of rice.
  • BAKE at 400°F for 30 min.


  • 4

Nutritional Information

Serving Size 4
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • angeleyed143 |

    was good but instead of water pineapple juice works much better and as i cant have pork i made this with chicken breast and that works well to.

  • pekendall |

    I thought the rice was a bit bland too, i used a little ginger, garlic and butter. It tasted awesome.... even my 4 year old ate it.

  • PrincessJennabee |

    Couldn't help but think that the rice was a bit bland... maybe instead of using water, use pineapple juice (not the stuff the pineapple bits were in) and add a bit of butter(for the peas). 4 stars because it has potential!