Shrimp & Feta Salad

15 4 servings, 2-1/4 cups (550 mL) each
Recipe By
Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

4 servings, 2-1/4 cups (550 mL) each

This isn't your typical spinach salad! Tossed with shrimp, watermelon chunks, feta cheese, red onions and crunchy almonds, this spinach salad is a culinary masterpiece.

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What You Need

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Make It

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  • Combine all ingredients except dressing in large bowl.
  • Add dressing; toss to coat.

Note

If using frozen cooked cleaned shrimp, thaw thoroughly before using.

Special Extra

Add 2 Tbsp. chopped fresh mint to the salad.

Substitute

Substitute fresh strawberries for the watermelon.

Servings

  • 4 servings, 2-1/4 cups (550 mL) each

Nutritional Information

Serving Size 4 servings, 2-1/4 cups (550 mL) each
AMOUNT PER SERVING
Calories 250
% Daily Value
Total fat 13g
Saturated fat 3.5g
Cholesterol 130mg
Sodium 600mg
Carbohydrate 13g
Dietary fibre 3g
Sugars 8g
Protein 20g
   
Vitamin A 90 %DV
Vitamin C 40 %DV
Calcium 20 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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