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The size of a shrimp is indicated by the count or number of shrimp per pound. The smaller the number, the larger the shrimp. When buying frozen shrimp, the count is generally listed on the package. A basic guideline is: 11 to 15 is jumbo; 16 to 20 is extra large; 21 to 30 is large; 31 to 35 is medium, and 36 to 45 is small.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.