Simple Penne Pasta

20 2 servings, 1-3/4 cups (425 mL) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

2 servings, 1-3/4 cups (425 mL) each

Made with six ingredients, this simple, but delicious, vegetarian pasta dish is ready in just 20 minutes. Get out the garlic and fresh basil and let's get started.

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, cook remaining ingredients in skillet on medium-high heat 5 min. or until heated through, stirring frequently.
  • Drain pasta; serve topped with sauce.

Special Extra

Serve topped with Kraft 100% Parmesan Grated Cheese.

Substitute

Substitute 2 chopped fresh tomatoes for the canned tomatoes.

Servings

  • 2 servings, 1-3/4 cups (425 mL) each

Nutritional Information

Serving Size 2 servings, 1-3/4 cups (425 mL) each
AMOUNT PER SERVING
Calories 410
% Daily Value
Total fat 7g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 1180mg
Carbohydrate 64g
Dietary fibre 6g
Sugars 12g
Protein 23g
   
Vitamin A 15 %DV
Vitamin C 70 %DV
Calcium 10 %DV
Iron 40 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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