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  1. Sizzling Chicken & Cheese Quesadillas

Sizzling Chicken & Cheese Quesadillas

00:30:00 4 servings, 1 quesadilla (193 g) each
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1 1 Review
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4 servings, 1 quesadilla (193 g) each

Sure, melted cheese is the ooey, gooey star of these quesadillas. But we've added onions, and green and red peppers for extra colour and flavour.

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Make It

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  • Cook chicken and vegetables in large nonstick skillet on medium heat 10 min. or until chicken is done and vegetables are crisp-tender, stirring occasionally. Remove from skillet. Carefully wipe skillet clean with paper towel.
  • Spoon 1/4 of the chicken mixture onto half of each tortilla. Top with cheese; fold in half.
  • Cook, in batches, in skillet 2 min. on each side or until quesadillas are evenly browned on both sides and cheese is melted.

Serving Suggestion

Serve topped with shredded lettuce and chopped tomatoes.


  • 4 servings, 1 quesadilla (193 g) each

Nutritional Information

Serving Size 4 servings, 1 quesadilla (193 g) each
Calories 400
% Daily Value
Total fat 12g
Saturated fat 5g
Cholesterol 80mg
Sodium 560mg
Carbohydrate 34g
Dietary fibre 2g
Sugars 3g
Protein 36g
Vitamin A 15 %DV
Vitamin C 70 %DV
Calcium 20 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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