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  1. Skillet Chicken & Italian Dumplings

Skillet Chicken & Italian Dumplings

00:40:00 6 servings, 1 cup (250 mL) each
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6 servings, 1 cup (250 mL) each

Try our Skillet Chicken & Italian Dumplings for a tasty weeknight option. In only 40 minutes you'll have a flavourful dish with gnocchi, or Italian dumplings, chicken, peas and carrots.

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Make It

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  • Heat 2 Tbsp. dressing in large skillet on medium heat. Add chicken; cook and stir 4 min. or until lightly browned. (Chicken will not be done.) Spoon chicken into bowl; set aside.
  • Add broth gradually to flour in small bowl, whisking constantly until well blended. Add 1 Tbsp. of the remaining dressing to skillet. Add garlic; cook and stir 2 to 3 min. or until fragrant. Add flour mixture; cook and stir 2 min. or until thickened.
  • Add cream cheese; cook and stir 3 min. or until cream cheese is completely melted and sauce is well blended. Add chicken, vegetables, gnocchi and remaining dressing; mix lightly. Bring to boil, stirring frequently.
  • Cook on medium-low heat 15 min. or until chicken is done and gnocchi are tender, stirring frequently. Remove from heat. Sprinkle with parsley.

Serving Suggestion

Serve with a crisp mixed green salad tossed with your favourite Kraft Dressing.


  • 6 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 6 servings, 1 cup (250 mL) each
Calories 400
% Daily Value
Total fat 12g
Saturated fat 5g
Cholesterol 75mg
Sodium 770mg
Carbohydrate 45g
Dietary fibre 4g
Sugars 8g
Protein 27g
Vitamin A 20 %DV
Vitamin C 8 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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