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4 servings, 1/4 recipe (565 g) each
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Top each serving with 1 Tbsp. chopped fresh basil or Italian parsley.
Choosing whole wheat or multigrain pasta adds fibre to this meal. The combination of the pasta and vegetables in this dish make it very high in fibre.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.