skip to main content
Top
  1. Slow-Cooker VELVEETA Mac and Cheese

Slow-Cooker VELVEETA Mac and Cheese

02:55:00 8 servings, 1 cup (250 mL) each
Recipe By
1
0 0 Reviews
Prep Time
10
min.
Total Time
2
hr.
55
min.
Servings

8 servings, 1 cup (250 mL) each

Dust off your slow cooker to make this cheesy mac and cheese recipe. Our Slow-Cooker VELVEETA Mac and Cheese recipe takes only 10 minutes to prep for a deliciously easy start to dinner. It's so easy to make that even kids can put it together. Try it tonight!

Read MoreRead Less

What You Need

Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Combine ingredients in slow cooker sprayed with cooking spray; cover with lid.
  • Cook on LOW 2-1/2 to 3 hours (or on HIGH 1-1/2 to 2 hours).
  • Turn slow cooker off. Stir macaroni and cheese; let stand (covered) 15 min. before serving.

Special Extra

Stir 1 tsp. Sriracha sauce (hot chili sauce) into macaroni and cheese before the 15 min. stand time.

Serving Suggestion

A serving of this macaroni and cheese makes a great accompaniment to cooked turkey, chicken or pork and your favourite steamed vegetable.

Servings

  • 8 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 8 servings, 1 cup (250 mL) each
AMOUNT PER SERVING
Calories 370
% Daily Value
Total fat 16g
Saturated fat 10g
Cholesterol 50mg
Sodium 920mg
Carbohydrate 37g
Dietary fibre 1g
Sugars 11g
Protein 16g
   
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 35 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

Loading...

574374:214805

AdChoices