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Serve with toasted tortilla wedges. To prepare, preheat broiler. Brush both sides of 1 (9-inch) flour tortilla with Kraft Extra Virgin Olive Oil Tuscan Italian Dressing. Place on baking sheet. Broil 2 min. on each side or until lightly toasted on both sides. Cut into eight wedges to serve. Makes 4 servings, two wedges each.
The mixed salad greens in this colourful salad are a good source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.