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  1. Smoked Turkey-Broccoli Calzone

Smoked Turkey-Broccoli Calzone

00:25:00 4 servings, 1 calzone (230 g) each
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4 servings, 1 calzone (230 g) each

A savoury filling of smoked turkey, broccoli, tomatoes, onions, cheddar cheese and MIRACLE WHIP is baked inside a refrigerated pizza crust for hot hearty sandwiches.

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Make It

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  • Heat oven to 425°F.
  • Combine all ingredients except pizza crust.
  • Unroll crust onto baking sheet sprayed with cooking spray; pat into 15x10-inch rectangle. Cut into 4 rectangles.
  • Spoon 3/4 cup broccoli mixture onto half of each rectangle; fold dough in half to enclose filling. Press edges together with fork to seal.
  • Bake 12 to 15 min. or until golden brown. Cool slightly.

Serving Suggestion

Balance this hearty sandwich with a mixed green salad tossed with your favourite Kraft Dressing.

Special Extra

Sprinkle calzones with Italian seasoning before baking.


  • 4 servings, 1 calzone (230 g) each

Nutritional Information

Serving Size 4 servings, 1 calzone (230 g) each
Calories 410
% Daily Value
Total fat 14g
Saturated fat 6g
Cholesterol 40mg
Sodium 1110mg
Carbohydrate 51g
Dietary fibre 2g
Sugars 8g
Protein 19g
Vitamin A 6 %DV
Vitamin C 15 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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