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  1. S'more Cheesecake

S'more Cheesecake

06:15:00 16 servings, 1 piece (84 g) each
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16 servings, 1 piece (84 g) each

Bring a little of the campfire indoors any time of the year with this stunning dessert. The creamy chocolate cheesecake, graham crust and toasted marshmallows all team up to make a truly delectable dessert!

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Make It

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  • Heat oven to 350ºF.
  • Combine graham crumbs and butter; press onto bottom and 1-1/2 inches up side of 9-inch springform pan.
  • Beat cream cheese and sugar in large bowl with mixer until blended. Add melted chocolate; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended; pour into crust.
  • Bake 40 to 45 min. or until centre is almost set. Run knife around rim of pan to loosen cake. Refrigerate cheesecake 4 hours.
  • Heat broiler. Microwave 1 cup marshmallows and milk in microwaveable bowl on HIGH 1 min. or until marshmallows are completely melted and mixture is well blended, stirring every 30 sec. Spread onto cheesecake. Top with remaining marshmallows.
  • Broil, 6 inches from heat, 1 min. or until golden brown. Cool 10 min. before removing rim of pan. Garnish with chocolate chips.


Prepare crust using your favourite cookie crumbs.

Size Wise

Enjoy a serving of this rich and indulgent treat on special occasions.


  • 16 servings, 1 piece (84 g) each

Nutritional Information

Serving Size 16 servings, 1 piece (84 g) each
Calories 360
% Daily Value
Total fat 23g
Saturated fat 14g
Cholesterol 105mg
Sodium 330mg
Carbohydrate 33g
Dietary fibre 1g
Sugars 24g
Protein 6g
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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