RECIPE TAGS:

  • PREP: 0 hr(s). 20 min / Total: 0 hr(s). 40 min
  • PHOTOS: 1 Add your photo
  • Servings: 6 servings, 1/6 recipe (83 g) each

Courtesy of:kraft

What you need

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Make It

  • Bake french fries as directed on package.

  • Meanwhile, mix sour cream, dressing and garlic until blended.

  • Place french fries on platter; top with sour cream mixture, cheese, bacon and onions. Serve immediately.

Kraft Kitchen Tips

  • SUBSTITUTE

    Prepare using Kraft Feta with Oregano, Sun Dried Tomatoes and Cracked Peppercorns Cheese.

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Servings

6 servings, 1/6 recipe (83 g) each

Nutrition Info

Serving Size 1/6 recipe (83 g)

AMOUNT PER SERVING
Calories220
Calories From Fat117
Total Fat 13g
Saturated Fat 3.5g
Cholesterol 15mg
Sodium 440mg
Total Carbohydrates 20g
Dietary Fiber 1g
Sugars 1g
Protein 6g
Vitamin A4%
Vitamin C8%
Calcium4%
Iron6%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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