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  1. Soba Noodle Salad with Crispy Vegetables

Soba Noodle Salad with Crispy Vegetables

00:30:00 10 servings, 1 cup (250 mL) each
Recipe By
1
0 0 Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

10 servings, 1 cup (250 mL) each

Make these tasty Cold Soba Noodle with Crispy Vegetables with our Asian sesame dressing. It's our quick and easy shortcut to a restaurant-inspired noodle dish that is sure to please.

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What You Need

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Make It

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  • Cook noodles as directed on package, omitting salt. Rinse with cold water; drain. Place in large bowl. Refrigerate 15 min. or until chilled.
  • Meanwhile, mix next 4 ingredients until blended.
  • Add dressing mixture and vegetables to noodles; mix lightly.

Special Extra

Serve with wasabi and pickled ginger.

Make Ahead

This flavourful salad can be prepared ahead of time. Refrigerate up to 24 hours before serving.

Servings

  • 10 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 10 servings, 1 cup (250 mL) each
AMOUNT PER SERVING
Calories 170
% Daily Value
Total fat 4g
Saturated fat 0g
Cholesterol 0mg
Sodium 550mg
Carbohydrate 32g
Dietary fibre 1g
Sugars 4g
Protein 6g
   
Vitamin A 30 %DV
Vitamin C 90 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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