Southwest Ranch Breakfast Burrito

15 4 servings, 1 burrito each
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4 servings, 1 burrito each

These delicious Southwest-inspired burritos can be eaten at home or on the go.

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What You Need

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Make It

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  • Heat oil in large skillet on medium-high heat. Add vegetables; cook 3 min. or until softened, stirring frequently. Meanwhile, whisk eggs and cheese until blended.
  • Pour egg mixture over vegetables; cook 3 to 4 min. or until set, stirring occasionally. Remove from heat.
  • Spread tortillas with beans. Spoon egg mixture down centres of tortillas; drizzle with dressing. Fold in opposite sides of each tortilla, then roll up burrito style.

Serving Suggestion

Serve with fresh fruit, such as grapes and orange slices.


  • 4 servings, 1 burrito each

Nutritional Information

Serving Size 4 servings, 1 burrito each
Calories 440
% Daily Value
Total fat 20g
Saturated fat 6g
Cholesterol 375mg
Sodium 820mg
Carbohydrate 40g
Dietary fibre 5g
Sugars 3g
Protein 23g
Vitamin A 25 %DV
Vitamin C 35 %DV
Calcium 15 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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