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  1. Southwestern White Chili

Southwestern White Chili

00:28:00 Makes 6 servings, 1 cup (250 mL) each.
Recipe By
4 3 Reviews
Prep Time
Total Time

Makes 6 servings, 1 cup (250 mL) each.

Who says delicious chili has to be made with tomatoes?

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What You Need

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Make It

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  • Heat dressing in large saucepan on medium-high heat. Add chicken and onions; cook 7 min. or until chicken is done, stirring occasionally.
  • Stir in next 4 ingredients. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally.
  • Serve topped with cheese and cilantro.

Special Extra

For spicier chili, add 1/2 tsp. cayenne pepper to cooked chicken mixture with the beans, broth, chilies and cumin.

Creative Leftovers

Have some leftover turkey? Substitute 3 cups chopped cooked turkey for the cooked fresh chicken.

For a Thicker Consistency

Mash some of the beans with a fork during the simmer time.


  • Makes 6 servings, 1 cup (250 mL) each.

Nutritional Information

Serving Size Makes 6 servings, 1 cup (250 mL) each.
Calories 310
% Daily Value
Total fat 9g
Saturated fat 4.5g
Cholesterol 75mg
Sodium 650mg
Carbohydrate 26g
Dietary fibre 10g
Sugars 2g
Protein 32g
Vitamin A 2 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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