Speedy Salsa-Chicken Quesadillas

50 4 servings, 6 wedges (250 g) each
Recipe By
(41) 36 Reviews
Prep Time
Total Time

4 servings, 6 wedges (250 g) each

These meltingly good quesadillas, which can be put together in a flash, and are a fiesta of flavour!

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What You Need

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Make It

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  • Mix salsa, Miracle Whip and chili powder; spread onto tortillas.
  • Layer chicken and cheese on half of each tortilla; fold in half.
  • Heat large skillet sprayed with cooking spray on medium heat. Add quesadillas, 2 at a time; cook 4 to 5 min. on each side or until lightly browned on both sides. Repeat with remaining quesadillas. Cut each quesadilla into 3 wedges to serve.


Substitute 4 Kraft Singles Cheese Slices for the shredded cheese.

Special Extra

Garnish each wedge with 1 tsp. sour cream.

Serving Suggestion

Serve with cut-up fresh vegetables.


  • 4 servings, 6 wedges (250 g) each

Nutritional Information

Serving Size 4 servings, 6 wedges (250 g) each
Calories 440
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 90mg
Sodium 800mg
Carbohydrate 39g
Dietary fibre 2g
Sugars 4g
Protein 39g
Vitamin A 8 %DV
Vitamin C 8 %DV
Calcium 15 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Betty692 |

    Fantastic and so simple. I added peppers and onions and hubby loved it!! Asked for seconds. Definitely on my make again list.

  • Anthony5281 |

    uhhggg it looked so good to begin with looking at it when me and my family ate it it was a great sencation to our mouthes

  • MWatton |