Spiced Coffee Latté

10 6 servings, 1 cup (250 mL) each
Recipe By
(6) 6 Reviews
Prep Time
Total Time

6 servings, 1 cup (250 mL) each

This specialty coffee that can easily be made at home.

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What You Need

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Make It

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  • Place coffee and spices in filter in brew basket of coffee maker. Add water to coffee maker; brew.
  • Meanwhile, microwave milk in microwaveable bowl on HIGH 3 to 4 min. or until hot, but not boiling. Holding wire whisk between palms of hands, vigorously twirl whisk in milk 5 min. or until milk is foamy.
  • Pour coffee into mugs; top with foamed milk.

Food Facts

If you usually have skim milk on hand - great news! It foams better than other milks, so feel free to use it in this recipe.

Special Extra

If you have specialty coffee mugs, try rimming the edges with crystallized sugar before filling with prepared drink.

Special Extra

Place the spice jars out on the table and invite your guests to sprinkle their favourite spice over their filled mug.


  • 6 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 6 servings, 1 cup (250 mL) each
Calories 45
% Daily Value
Total fat 1.5g
Saturated fat 1g
Cholesterol 5mg
Sodium 35mg
Carbohydrate 4g
Dietary fibre 0g
Sugars 4g
Protein 3g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • rydiaemerald |

    This was very good! I got a little foam off of my 2% milk, but I will try this again using skim as another reviewer suggested. I used a dash of pumpkin pie spice that had all three spices in it, and it was still very good.

  • sunnkris |

    I use a whisk in this way to foam my hot milk with every coffee! I loooove the cinnamon and cloves!

  • zerbert |

    I did not enjoy the spices. I have tried just cinnamon in my coffee and preferred that.