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8 servings, 2 skewers (41 g) and 2 Tbsp. (30 mL) sauce each
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Sprinkle with sesame seed and/or sliced green onions before serving.
The chicken strips can be marinated up to 24 hours before threading onto skewers and baking as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.