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Makes 6 servings, 1 cup (250 mL) each.
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Traditionally this noodle soup is very spicy because of the chili oil and Sichuan peppercorns. If desired, you can reduce the amounts used to suit your taste.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.