Spicy Devilled Eggs

15 24 servings, 1 devilled egg (33 g) each
Recipe By
Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

24 servings, 1 devilled egg (33 g) each

If you like your devilled eggs more on the devilishly spicy side, try these. They're made with a single jalapeño pepper—but it makes its presence known!

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What You Need

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Make It

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  • Cut eggs lengthwise in half. Remove yolks; place in medium bowl.
  • Mash yolks with fork. Add remaining ingredients; mix well.
  • Spoon into egg whites.

Substitute

Substitute Kraft Mayo Real Mayonnaise for the Miracle Whip.

Special Extra

Garnish with chopped fresh cilantro before serving.

Special Extra

Slice additional jalapeño peppers; use to garnish eggs before serving.

Servings

  • 24 servings, 1 devilled egg (33 g) each

Nutritional Information

Serving Size 24 servings, 1 devilled egg (33 g) each
AMOUNT PER SERVING
Calories 60
% Daily Value
Total fat 4g
Saturated fat 1g
Cholesterol 95mg
Sodium 95mg
Carbohydrate 1g
Dietary fibre 0g
Sugars 1g
Protein 3g
   
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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