Spicy Grilled Chicken Wings

60 6 servings, 1/6 recipe (106g) each
Recipe By
3.7
(3) 0 Reviews
Prep Time
30
min.
Total Time
1
hr.
Servings

6 servings, 1/6 recipe (106g) each

Try our spicy grilled chicken wing recipe. Start off with a rub made with cayenne pepper, ground cumin and smoked paprika on the chicken wings. Finish off the wings on the barbecue, and brush with ranch dressing for moist and tasty chicken wings.

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What You Need

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Make It

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  • Place wings in large bowl. Combine dry seasonings; rub evenly onto wings.
  • Refrigerate 30 min.
  • Heat greased barbecue to medium heat. Grill wings 15 min., turning occasionally. Brush lightly with dressing. Grill 5 min. or until wings are done, turning and brushing frequently with remaining dressing.

Serving Suggestion

These spicy wings are great served with carrot and celery sticks, and a blue cheese dip.

Use Your Oven

Heat oven to 425ºF. Place wire rack on foil-covered rimmed baking sheet; arrange wings in single layer on rack. Bake 35 to 40 min. or until done, brushing occasionally with dressing.

Servings

  • 6 servings, 1/6 recipe (106g) each

Nutritional Information

Serving Size 6 servings, 1/6 recipe (106g) each
AMOUNT PER SERVING
Calories 220
% Daily Value
Total fat 17g
Saturated fat 4g
Cholesterol 50mg
Sodium 130mg
Carbohydrate 1g
Dietary fibre 0g
Sugars 0g
Protein 16g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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