Spicy Mixed Nuts

30 16
Recipe By
4.2
(5) 4 Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

16

Made with peanuts, pecans and pumpkin seeds, this Spicy Mixed Nuts snack mix gets two thumbs up for its perfect balance of salty and spicy. Double the ingredients to make a big batch - this snack mix won't stick around for long!

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 375°F. Mix nuts and seeds in medium bowl. Add combined remaining ingredients; toss to coat.
  • Spread into single layer on foil-covered baking sheet.
  • Bake 20 min. or until lightly toasted, stirring after 10 min.

Healthy Living

Treat yourself on special occasions but watch serving size!

Make Ahead

Snack can be stored in airtight container at room temperature up to 3 weeks.

Variation

For a hot-and-sour nut mix, substitute 2 Tbsp. lemon juice for the 2 tsp. cumin.

Servings

  • 16

Nutritional Information

Serving Size 16
AMOUNT PER SERVING
Calories 212
% Daily Value
Total fat 19.5g
Saturated fat 2.4g
Sodium 181mg
Carbohydrate 6.3g
Dietary fibre 3.2g
Protein 6.6g
   
Vitamin A 1 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • sylvielandry |

  • Janis.Evans |

    My husband and guests really liked this recipe. Just spicy enough. 18 minutes in my oven was perfect.

  • Rosehip |

    Easy, yummy and a good alternative when you have the munchies!

K:42649v1ec:87357

>
AdChoices