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  1. Spinach and Bacon Pasta Toss

Spinach and Bacon Pasta Toss

00:25:00 8 servings, 1-1/2 cups (375 mL) each
Recipe By
18 16 Reviews
Prep Time
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8 servings, 1-1/2 cups (375 mL) each

Bursting with colour and flavour, this spring dish is perfect for special occasions.

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Make It

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  • Cook noodles as directed on package, omitting salt.
  • Meanwhile, heat dressing in large skillet on medium heat. Add chicken; cook and stir 5 to 7 min. or until done. Add tomatoes; cook 1 min., stirring occasionally.
  • Drain noodles, reserving 1/2 cup cooking water. Add noodles and reserved cooking water to chicken mixture in skillet; stir. Remove from heat. Add spinach, 1/2 cup cheese and bacon; mix lightly. Sprinkle with remaining cheese.

How to Cook the Bacon in Microwave

Place bacon in single layer on paper towels on microwaveable plate; cover with additional paper towel. Microwave on HIGH 3-1/2 to 4 min. or until bacon is crisp.


  • 8 servings, 1-1/2 cups (375 mL) each

Nutritional Information

Serving Size 8 servings, 1-1/2 cups (375 mL) each
Calories 370
% Daily Value
Total fat 12g
Saturated fat 4g
Cholesterol 90mg
Sodium 480mg
Carbohydrate 38g
Dietary fibre 3g
Sugars 3g
Protein 26g
Vitamin A 45 %DV
Vitamin C 25 %DV
Calcium 10 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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