Steak House Grilled Sirloin

18 6 servings, 1/6th recipe (150 g) each
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6 servings, 1/6th recipe (150 g) each

Our sirloin steak grills up to be tender and succulent with this restaurant-inspired barbecue sauce. It has a touch of heat and lots of flavour.

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What You Need

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Make It

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  • Heat barbecue to medium heat.
  • Mix first 3 ingredients.
  • Grill steak 8 min. or until medium doneness (160ºF), turning and brushing occasionally with barbecue sauce mixture.
  • Cut steak diagonally across the grain into thin slices.

Use Your Broiler

Steak can be cooked under the broiler instead of on the barbecue.

Serving Suggestion

Serve with a hot baked potato and mixed green salad tossed with your favourite Kraft Calorie-Wise Dressing.


  • 6 servings, 1/6th recipe (150 g) each

Nutritional Information

Serving Size 6 servings, 1/6th recipe (150 g) each
Calories 160
% Daily Value
Total fat 4.5g
Saturated fat 2g
Cholesterol 55mg
Sodium 180mg
Carbohydrate 7g
Dietary fibre 0g
Sugars 6g
Protein 23g
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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