"Steak-Out" Sandwich

25 4 servings, 1 sandwich (321 g) each
Recipe By
Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

4 servings, 1 sandwich (321 g) each

What You Need

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Make It

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  • Heat barbecue to medium-high heat.
  • Heat oil in large skillet on medium heat. Add vegetables; cook 10 min. or until tender, stirring frequently and adding 1 Tbsp. barbecue sauce after 8 min.
  • Meanwhile, grill meat 2 to 4 min. each side or until medium doneness (160ºF), brushing with remaining sauce for the last 2 min.
  • Fill buns with meat, vegetables and cheese just before serving.

Substitute

Prepare using Bull's-Eye Steakhouse Barbecue Sauce.

Servings

  • 4 servings, 1 sandwich (321 g) each

Nutritional Information

Serving Size 4 servings, 1 sandwich (321 g) each
AMOUNT PER SERVING
Calories 670
% Daily Value
Total fat 23g
Saturated fat 8g
Cholesterol 75mg
Sodium 1060mg
Carbohydrate 73g
Dietary fibre 4g
Sugars 17g
Protein 42g
   
Vitamin A 6 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 50 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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