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  1. Strawberry-Citrus Margarita Squares

Strawberry-Citrus Margarita Squares

05:15:00 20 servings, 1 piece (114 g) each
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20 servings, 1 piece (114 g) each

Sweeten up your day with a serving of our Strawberry-Citrus Margarita Squares. This refreshing layered JELL-O dessert, with its crisp crushed tortilla chip crust, is sure to become a new family favourite.

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Make It

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  • Heat oven to 350°F.
  • Combine crushed chips, margarine and 1/4 cup sugar; press onto bottom of 13x9-inch baking dish sprayed with cooking spray. Bake 10 min.; cool.
  • Beat cream cheese, milk and remaining sugar in medium bowl with mixer until blended. Gently stir in 1 cup Cool Whip; spread over crust. Refrigerate until ready to use.
  • Add boiling water to jelly powders in large bowl; stir 2 min. until completely dissolved. Stir in cold water, orange juice, lime zest and lime juice. Refrigerate 1-1/2 hours or until thickened.
  • Stir strawberries into jelly mixture; spoon over cream cheese layer. Refrigerate 3 hours or until firm.
  • Serve topped with remaining Cool Whip.

Special Extra

Garnish with thin lime wedges before serving.


  • 20 servings, 1 piece (114 g) each

Nutritional Information

Serving Size 20 servings, 1 piece (114 g) each
Calories 200
% Daily Value
Total fat 11g
Saturated fat 6g
Cholesterol 25mg
Sodium 160mg
Carbohydrate 24g
Dietary fibre 1g
Sugars 18g
Protein 3g
Vitamin A 4 %DV
Vitamin C 40 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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