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10 servings, 1 piece (82 g) each
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For more simply stunning dessert recipes, visit www.dessertcentre.ca.
Freeze cake (in package) 30 min. Remove cake from package. Mark cake into 3 layers by inserting toothpicks around side of cake. Use serrated knife and gentle sawing motion to easily cut the cake as directed, using the toothpicks as a guide.
This delicious dessert can be part of a healthful eating plan. As a bonus, the strawberries provide an excellent source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.